It's a cold day here at the Harding house, and snow is on the ground, this is the perfect kind of day for homemade soup. As I sat here trying to figure out what kind of soup to throw together at last minute for lunch I looked up to my lovely teen and said "You hungry" her reply? "Yep" taking inventory of what we had till I went shopping later today I found these ingredients threw them together and hoped for the best and wouldn't you know, it turned out amazing.
What you'll need:
1 bag of egg noodles
1 onion diced
1/2 a container of chicken broth (about 10 ounces)
1 can of sweet corn
1 chicken breast
1 packet of ranch dip seasoning
a dash of garlic powder and onion powder
What to do:
- put olive oil in a frying pan, put chicken in once heated and sprinkle 1/4 ranch seasoning packet over chicken (cook till done)
- in a small sauce pan put chicken broth, diced onion, strained corn, rest of ranch seasoning packet and garlic powder and onion powder, allow to simmer while chicken is cooking
- boil water and pour egg noodles in for about 5 minutes and then strain, pour noodles into the simmering broth
- cut chicken into little pieces put in the simmering broth and noodles
- allow to simmer all together for 5 minutes
- eat and enjoy
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