Tuesday, January 19, 2016

Cheesy Jambalaya



This recipe is one of my husbands many favorites, partially cause its the one somewhat spicy thing I make (I am growing to like spicy food.....very slowly).



What you'll Need:

6 italian sausages (spicy or sweet entirely up to you I have used both)
2 pkts of white rice (I use instant family size "Success" 10 minute rice in a bag)
1 Onion diced
3 garlic shallots diced finely
1 large green pepper diced
3 Tablespoons of Butter
Sriracha sauce to your liking or hot sauce of your choice
Shredded Cheddar Cheese to your liking

What to do:

  1. Preheat Oven to 350
  2. Brown sausage on the outside in a pan, its ok if its not completely cooked it will finish cooking in the oven with the rest of the ingredients
  3. Cook white rice according to instructions on box
  4. slice sausage, dice ingredients 
  5. layer the diced ingredients, cooked rice, and sliced sausage 
  6. sprinkle Cheese over the top
  7. Put in oven for 10 minutes
  8. Stir and put more cheese on top and put back in the oven for 10 minutes
  9. let stand for about 5 minutes
  10. eat and enjoy!!

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